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Cauliflower & cheddar velouté, sour dough bread, chive oil

King prawns, garlic butter, soda bread

Crispy squid, napa slaw, wild garlic mayo

Pan-seared scallops, Gracehill black pudding, parsnip, apple

Tuna Tartare, Prawn crackers

Venison scotch egg, honey mustard mayo, pickled shallot

                Korean fried chicken, napa slaw, lime mayo

Whipped goats’ cheese, beetroot, pickled grapes, poached pear,

walnuts, honey vinaigrette
£8.5 (N)

Shallot bhaji, mango chutney

    Heirloom tomato caprese salad

16 hour slow braised featherblade of beef bourguignon, horse radish mash,
anise carrot, broccoli

Slow braised pork neck fillet, burnt apple puree, colcannon croquettes,
Winter greens, jus

Roast chicken supreme, fondant potatoes, anise carrot,
organic kale, port jus

Wagyu burger, brioche bun, mature cheddar, lettuce, tomato, bacon,
caramelised shallot relish, truffle mayo & parmesan triple-cooked chips

Sharing Chateaubriand for 2 people, triple-cooked chips,
wild garlic butter or pepper sauce, pickled onion ring, watercress salad

Co Tyrone 10oz sirloin steak, wild garlic butter or pepper sauce,
triple-cooked chips, pickled onion ring, watercress salad

Beer Battered Cod, Triple Cooked Chips, Tartare Sauce

Pan-fried Hake, Goan curry sauce, prawns, spiced crab cakes, hispi cabbage

Sautee wild mushrooms, leeks, organic kale, potato gnocchi, parmesan
Chickpea coconut masala, curried roast cauliflower


Triple-cooked chips, pickled onion rings, Seasonal vegetables, Creamy mash £5
Truffle parmesan triple-cooked chips £6

Pepper, Goan curry OR jug of jus £3       
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