EARLYBIRD SET MENU 
2 COURSES £22/ 3 COURSES £27.50

ADD A GLASS OF HOUSE WINE FOR £3.50
(Red, White OR Rose) 125ML MEASURE

STARTERS
Cauliflower & cheddar velouté, chive oil, focaccia
Shallot bhaji, mango chutney
Chicken liver parfait, prune compote, toasted sourdough
 
MAIN COURSES
Venison ragu, rigatoni pasta, aged parmesan, focaccia
Beer Battered Cod, Triple Cooked Chips, Tartare Sauce
Roasted Winter squash risotto, toasted pine nuts, crispy sage
 
DESSERTS
Raspberry and white chocolate crème brulee
Lemon Sorbet
Vanilla ice cream affogato